Côte-Rôtie La Turque - 2013
E. Guigal
4.6 / 5.0
- Region
- France » Rhône » Côte-Rôtie AOC
- Type
- red still, dry
- Producer
- E. Guigal
- Vintage
- 2013
- Grapes
- Syrah, Viognier
- Alcohol
- 13.5
- Sugar
- unknown
- PriceLast known price excluding delivery (unknown date)
- unknown
- Cellar
- not available
La Turque from Côte Brune is a blend of 93% Syrah and 7% Viognier, originating from vines that are over 25 years old and rooted in silicone limestone with schist-producing clay soil, abundant in iron oxide. The winemaking process involves the use of thermoregulated stainless steel tanks and automated punching down to enhance extraction. The blend undergoes alcoholic fermentation coupled with a four-week maceration period. This meticulous process is followed by a substantial aging phase of 42 months in new oak barrels.
Ratings
4.6 / 5.0·
This wine captivates with its seductive and perfumed bouquet, a rich tapestry of dark fruits, morello cherry, ripe strawberry, and an enchanting mix of flowers and spices. While specific descriptors may be elusive, the details within its aroma profile are undeniable and intricately woven.
On the palate, the wine showcases good fruit quality, complemented by an insanely silky and seamless texture. The tannins are very nicely integrated, adding structure despite being a bit dry. It's juicy and delicious, striking a perfect chord between complexity and drinkability – it's incredibly quaffable. Complex, multilayered and persistent wine.
Wine #6 on Roasted Slopes event.